
Essential oils can be used in water to support digestion, hydration, and overall well-being. When added to drinking water, essential oils such as lemon, peppermint, or ginger may aid the digestive system by soothing occasional stomach discomfort and supporting nutrient absorption. A drop of peppermint oil in a glass of water can provide a cooling effect on hot days, helping to refresh and energize the body. Additionally, some essential oils, like tea tree or clove, may offer soothing relief when gargled in water, making them a natural option for addressing minor throat irritation.
When using essential oils in water, it’s important to follow safety guidelines to maximize benefits. Always use glass or ceramic containers, as essential oils can degrade plastic and Styrofoam, potentially leaching harmful chemicals into the liquid. Since essential oils are highly concentrated, only a drop or two is needed per glass of water, and they should always be thoroughly mixed before drinking. For a more enjoyable experience, citrus oils like wild orange or grapefruit can be added to enhance the flavor while also providing their cleansing and invigorating properties.

Did you know Cumin was used in the ancient Egyptian mummification process? Marcus Antoninus 16th emperor of Rome was given a nickname that referenced the herb as someone miserly must have eaten cumin, and symbolized excessive desire. Pliny the Elder, a Roman naturalist who lived between 23 AD and 79 AD was said to have listed Cumin as “the best appetizer of all condiments.”
Did you know petitgrain is the oil of ancestry? Petitgrain brightens patterns and inclinations of unconsciously repeating family mistakes. The person in need of petitgrain is lacking the skills or unwilling to remove themselves from their families way of thinking. Instead they follow in the footsteps of their ancestral traditions.
When diffusing use 3-4 drops in the diffuser of choice.


