Rosemary is a type of plant that stays green all year and smells really nice. People often use its leaves to add flavor to foods like pork, chicken, and turkey. Long ago, ancient Greek, Roman, Egyptian, and Hebrew people thought rosemary was very special and important.
It needs about 1,160,000 just-picked rose petals to make only one ounce (equal to 30 mL) of Rose essential oil. Since the petals are very fragile, the distillation has to be done on the same day the flower is picked.
Cinnamon Bark really shines in these blends as the spark that brings everything to life without overpowering the room. Autumn Afternoon feels warm and inviting, with spice and citrus wrapping together like a favorite sweater, while By the Fire leans deep and grounding, evoking crackling logs and quiet evenings. Spring Has Sprung is a surprise favorite, where cinnamon adds just enough warmth to keep the bright juniper and grapefruit from feeling sharp or fleeting. And the Study Blend is brilliantly focused—cinnamon anchors the sharp clarity of peppermint and rosemary, helping the blend feel alert, steady, and purposeful.
Enjoy the soothing and calming aroma of petitgrain essential oil, simply add three to four drops into a diffuser, especially during times of heightened stress.