Did you know Myrtle is the oil of adaptability? Myrtle instills the soul with qualities helping you to adjust to new conditions, capable of being flexible, and recovering quickly from difficult conditions. Myrtle helps brings joy to the heart allowing things to flow naturally. It is helpful during difficult and challenging times.
The Ancient Egyptians knew of the therapeutic properties of myrtle, macerating the leaves in wine to counter fever and infection. The best and most fragrant myrtle trees came from Egypt. In Biblical times, Jewish women wore garlands of myrtle on their heads on their wedding day as a symbol of love, and to bring them happiness. In 1876, Dr Delioux de Savignac advocated the use of myrtle for bronchial infections, for problems of the urinary and reproductive system, and for hemorrhoids.
A study shows that myrtle oil kills Salmonella on fresh fruits and vegetables. Scientists intentionally inoculated fresh tomatoes, and iceberg lettuce with a strain of Salmonella. Then they used a cleaning solution that had a dilution rate of 1 to 1000 containing myrtle leaf oil to test if it would kill the bacteria. The results suggest that the use of myrtle can be an effective alternative to the use of chlorine or other disinfectants on fruits and vegetables.
Myrtle lowers blood sugar and has been traditionally used in Iran for the treatment of Malaria. It is also known for its ability to repel mosquitoes, and kills fungus, and mold. In some cultures myrtle is used to heal mouth ulcers, warts, and acne.