Privation Pie

Privation PieWhen I was eleven I wanted to make a homemade chocolate cream pie. My mother gave me the recipe. Then she said, “I will be in my bedroom if you need me.” She later admitted she would have gone nuts watching me cook when I was first learning this skill. The recipe called for 3 tablespoons of cornstarch. I added 3 tablespoons of baking soda instead. The recipe said “bring to a boil.” I couldn’t understand why the pie filling was foaming over the top of the pan. I called my mom into the kitchen.

No sooner did she come into the kitchen when she grabbed a large pan and poured part of the pie filling into the second pan. It just kept growing. This is when my mom started questioning the ingredients I had added. When I got to the cornstarch on the recipe card, I pointed to the baking soda container and said I added cornstarch. I was then told, “This pie filling is no good. When you thought you were adding cornstarch you were adding baking soda.” You can do everything just right except for one thing, ending up with a huge disaster.

Years later when I was 18 I had an opportunity to work at two separate places that made pies. I learned different techniques of pie making from both places. The Saturday before Thanksgiving I spent 18 hours making pies at Marie Calendar’s. I am thankful for my training in pie making.

I have found myself showing several women’s groups how to make the perfect pie crust, and delicious pie fillings. My failure as a child was a stepping stone to my success with making pies today.

When you ask questions, not acting like you know it all, you will learn. I still find new ways to make things better from my past mistakes. Learning what works and what doesn’t is part of the joy.

Essential oils are a lot like my early days of cooking, when I made many mistakes with recipes. Now with essential oils I find myself continually going to my modern essential book which outlines the oil that works best for each condition I might have when I was unfamiliar with how the oils work. I find as in cooking, and with essential oils every time I fail, I am learning important life lessons.

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